This is a fairly short knife blade, which we use on our knife model Rypa. Since the blade is short, it is particularly suitable for traditional Norwegian knives (bunadsknives).
The length of the blade is 5.2 cm. The blade is made from stainless Sandvik steel and is flat-ground. The thickness of the blade is 3.5 mm. The Kristin blade was used in one of our two Olympic knives (Lillehammer 1994).