Brusletto Chef’s Knife 15 cm is a versatile and reliable knife that quickly becomes a favourite in the kitchen. This classic knife handles most tasks – from cutting vegetables to filleting boneless meat and fish. With a blade made of high-quality German steel and a hardness of 57±2 Rockwell, the knife stays sharp for a long time and provides excellent control during use.

The handle is made of durable composite material that sits comfortably in the hand, giving you balance and precision in every cut. A good chef’s knife should feel right – and Brusletto delivers on feel, function, and durability. Sharpen the knife at a 15° angle to maintain maximum performance.

Is the knife dishwasher safe?
Yes, but hand washing is recommended to preserve both sharpness and finish.

Can it be used for meat?
Yes, the knife is excellent for boneless meat and fish, as well as vegetables.

What is the steel quality?
The blade is made of German steel with a Rockwell hardness of 57±2 – known for high wear resistance.

• 15 cm all-purpose chef’s knife – perfect for everyday use
• Blade in high-quality German steel – long-lasting sharpness
• Hardness: 57±2 Rockwell
• Ergonomic composite handle with a secure grip
• Recommended sharpening angle: 15°
• Dishwasher safe, but hand washing recommended