Brusletto Chopper Knife 16 cm is specially designed for cutting and chopping vegetables and herbs with precision and efficiency. The wide blade provides stability during coarse chopping, while the sturdy composite handle offers a secure and comfortable grip. This knife gives you excellent control over fast, repetitive movements – perfect for handling large quantities of ingredients.

The knife is made from German steel with a Rockwell hardness of 57±2, ensuring long-lasting sharpness and wear resistance. To maintain sharpness, regular sharpening at a 15° angle is recommended. Although the knife is dishwasher safe, hand washing will extend its lifespan and preserve the properties of the steel.

What is a chopper knife used for?
It is especially suitable for chopping and cutting vegetables, herbs, and other ingredients using fast movements.

Is the knife dishwasher safe?
Yes, but hand washing is recommended to preserve sharpness for longer.

How should I sharpen the knife?
Use a sharpening steel at a 15° angle for best results.

• 16 cm wide blade – ideal for chopping and cutting
• German steel with 57±2 Rockwell hardness
• High-quality composite handle for a secure grip
• Balanced ergonomics between blade and handle
• Dishwasher safe, but hand washing recommended
• Easy sharpening at a 15° angle